Hibiscus Grenache

STOLEN FRUIT

Flavors of wild berry, hints of zest, and a warm spice finish. Pairs with grilled chicken, pork, beef, and Latin cuisine.

1 part mixer • 1 part alcohol
Mix with rum, tequila or mezcal. Shake with ice and serve up or on the rocks, or pour directly over ice and add sparkling water to taste. Add a squeeze of lime.

1 part mixer • 2 parts sparkling
Pour over ice and add sparkling water to enjoy a refreshing mocktail.

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Ingredients: filtered water, grenache grape juice concentrate,* verjus,* dried hibiscus flowers, organic cinnamon, organic dried ginger, dried grape skins, star anise extract, cloves, orange extract. *contains sulfites

Shake well before each use and keep refrigerated for two weeks after opening.

Handcrafted in Healdsburg, CA



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